These sliced shoots are a crunchy and mild vegetable, popular in many styles of Asian cuisine, particularly Chinese soups, stir fries, and spring rolls. To bring out their natural flavour and crisp texture, drain off the brine and rinse the shoots before use.
Valcom is one of the first Thai brand launched in Australia 15 years ago. Valcom offers a wide range of authentic Thai sauces and cooking ingredients. Today, Valcom is the leading Thai brand in Australia.