Fish Sauce has been an essential condiment for Asian cooking especially for Thais and Vietnamese over half a century ago. Tiparos Gold Label Fish Sauce is suitable for cooking, dipping, as well as frying or marinating.
Tiparos's brand was the first inventor for Thailand first known fish sauce product in 1910. For over a century, the authentic “Tiparos” fish sauce has gone through stages of quality and hygienic improvement. Today, it is Thailand’s largest producer of fish sauce under the “Tiparos” lable.